7.57am - fresh squeezed OJ, blueberry-flaxseed-aloe vera smoothie, spicy hummus w/ cucumbers, tomatoes, whole grain tortilla chips, after bootcamp, at home
12.27h - Riteh's Indian beans and rice w/ some fresh tomatoes, at work
12.27h - Riteh's Indian beans and rice w/ some fresh tomatoes, at work
14.33h - turmeric-hazelnut roll from Breadbar, fuji apple, outside work
15.37h - walnut-raisin roll from Breadbar, at work
16.03h - Mirabelle plums, at work
19.59h - mock salmon nori rolls, I think, from Leaf Cuisine, at Jing's, with Jing and Liz. These were delicious - will have to make it over to Leaf Cuisine for lunch one of these days...
20.04h - Japanese black sesame cookie, at Jing's
20.13h - fabulous Thai veggie spread from Thairama (?) in Torrance - eggplant, spicy veggie curry and pad thai. With Jing and Liz.
21.31h - dessert spread from Whole Foods: flourless chocolate cake, lemon tart, a raw vegan strawberry cheesecake (with fake cheese made from cashew nuts, amazing, if prone to melting a little at room temperature), and an apple tart. With Jing and Liz.
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