9.33am - wheat free, vegan carrot cake, at work
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12.30pm - grapes and pistachios, at work
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2.35pm - salad from Mrs. Winston's, outside work
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4.06pm - Whole Foods was out of my favorite chocolate-cherry bumble bars, so I bought one chocolate and one cherry to eat together... still doesn't quite add up to the taste though. More sweet - the chocolate cherry combo has a really nice tartness to it that these two don't have separately.
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7.47pm - Ritesh made another fabulous dinner (I'm getting used to this!) - Indian squash w/ green beans, some kachumber, pita bread (we're out of rice), and some raw kale chips from Whole Foods that honestly don't taste as good as the ones we make. I like them with just olive oil and salt. These ones taste like they have soy sauce on them or something.
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