7.51 am - sprouted grain cereal w/ soy yogurt, banana and walnuts, after boot camp, at home
11.55am - a lovely early lunch of ahi tuna, arugula salad, mashed potatoes and a non-alcoholic chardonnay drink, at Tender Greens, with Nadya



Eat real food. Not too much. Mostly plants. (Michael Pollan)
1 comment:
Breakfast looked delicious
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