9.31am - Eggs Marcella (pancetta, sundried tomatoes, spinach, mushrooms), De-toxifier juice (beets, apples, carrots, parsley) from the Coral Tree Cafe, outside work
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2.07pm - small (!) frozen yoghurt (chillberry and dairy-free chocolate-cinnamon) from
Big Chill, at work
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4.48pm - one fuji, lunchroom terrace at work
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7.25pm - edamame hummus w/ baby carrots and cherry tomatoes, at home
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8.42pm - grilled cheese sandwich and spinach salad w/ gorgonzola and caramelized walnuts, pomegranate juice, with Ritesh, at home
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9.54pm - breadpudding w/ whipped cream, at home
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